Imagine sipping a cool cocktail while nibbling on some delicious hors d’oeuvre and soaking in the sweeping views of Victoria Harbour. Pure bliss, right? Well, that’s exactly what Spanish cuisinary La Rambla by Catalunya offers to Hongkongers this summer. No doubt eager to infuse a bit of laidback al-fresco-style dining at the heart of the bustling ifc mall, La Rambla has just introduced a new terrace tapas menu curated by Chef Ferran Tadeo.
Boasting rich Spanish flavours, the all-new Terrace Tapas menu incorporates umami flavours in Surtido de Montaditos, Suckling Pig & Foie Sliders and Escalivada Coca. A few more seasonal options include amón Croquettas and Chorizo Al Josper & Padron Pepper served on house-baked baguette.
Of course, lounging on the terrace can only be fully appreciated with a glass of cocktail in hand. Bearing this universal law in mind, La Rambla has on offer a range of summer-suitable signature drinks. The selection comprises Botanical Summer Garden, Negrambla, and Catalan Spritz, among others. Gin drinkers would be particularly delighted, with over 30 choices available, including a Gin Volcanic from Spain.
Before you ramble in the direction of La Rambla though, keep in mind that it’s a regular haunt for office-goers looking to down a few after-work drinks, so it’s probably a wise idea to book in advance. Also the happy hours are from 3 to 7pm, so that’s when it gets really crowded around that time. Our suggestion? Go early and soak in the good life!
La Rambla by Catalunya
3071-73 level 3, ifc mall
Central, Hong Kong
Telephone: (852) 2661 1161
reservations@larambla.hk
www.larambla.hk
Text: Suchetana Mukhopadhyay